From one of Scotland's oldest and most distinguished distilleries, set in the valley of the River Spey, Tantallan represents all that's exceptional about Scotch Whisky. Matured in oak casks and aged for many years until it has reached a smooth mellowness. It is then bottled with care for the enjoyment of true whisky enthusiasts the world over. The source of this whisky is a closely guarded secret, but it is sure to delight the most discerning palate. A rich Highland Malt, with candied fruit and citrus complexity over a savoury structure of smoke, bacon and peat.
Amber colour with golden highlights. Medium- bodied, rich, sweet and toffee like, lightly peated with an apple character. Sweet and rich, quite full bodied, round and smooth with a slightly unctuous oily texture. A finish that's long and sweet with a toffee character and cherry tail
