A warming, western districts Shiraz with strong regional expression and concentration of fruit on the palate. Hamish Seabrook comes from a long line of wine merchants, most notably W.J Seabrook & Son
. He has made the most of his family's contacts in the industry to isolate and secure parcels of the finest Pyrenees Shiraz, grown to good vineyards, husbanded by the most devoted local vignerons. Crafted to an old fashioned claret style, with cedary oak to the fore, followed by an engaging length of spiced cherry and savoury chocolate plum characters.
The Seabrook Family have been part of the Australian wine industry since 1878, establishing one of the nation's most esteemed companies, W.J Seabrook & Son. Seabrook Wines re launced itself in 2005, fifth generation winemaker, Hamish Seabrook has revitalised the old 1878 family label, he personally sources fruit from the finest vineyards in Australia, just as his forefathers did. Hamish has worked at Bests Great Western, Brown Brothers Milawa and the Barossa's Dorrien. He is the proud recipient of Dux Len Evans Tutorial, he judges regularly at wine competitions around Australia including the Royal Melbourne, Sydney and Canberra, Adelaide and Rutherglen.
Deep red colour. Enticing aromas of plum and blackcurrant with hints of sweet pitch and lively spice. Complex and integrated palate of plum and espresso, strong supportive tannins and pencilled, cedary oak, an intense Shiraz wine packed with blackberries and spice. A powerful fruit filled finish of impressive length.