Wines by Giesen
Giesen August Sauvignon Blanc
WineryGiesen
Fruit Sauvignon Blanc
Regions Marlborough
  New Zealand
  Each $29.99
  $359.00
Available in cartons of six
    [ Details ]
Giesen Clayvin The Fuder Chardonnay
WineryGiesen
Fruit Chardonnay
Regions Marlborough
  New Zealand
  Each $43.99
  $527.00
Available in cartons of six
    [ Details ]
Giesen Clayvin Vineyard Pinot Noir
WineryGiesen
Fruit Pinot Noir
Regions Marlborough
  New Zealand
  Each $43.99
  $527.00
Available in cartons of six
    [ Details ]
Giesen Clayvin Vineyard Syrah
WineryGiesen
Fruit Shiraz
Regions Marlborough
  New Zealand
  Each $43.99
  $527.00
Available in cartons of six
    [ Details ]
Giesen Dillons Point Sauvignon Blanc
WineryGiesen
Fruit Sauvignon Blanc
Regions Marlborough
  New Zealand
  Each $42.99
  $515.00
Available in cartons of six
    [ Details ]
Giesen Marlborough Pinot Noir
WineryGiesen
Fruit Pinot Noir
Regions Marlborough
  New Zealand
  Each $28.99
  $347.00
Available in cartons of six
    [ Details ]
Giesen Pinot Gris
WineryGiesen
Fruit Pinot Grigio
Regions
  New Zealand
  Each $19.99
  $239.00
Available by the dozen
    [ Details ]
Giesen Ridge Block Pinot Noir
WineryGiesen
Fruit Pinot Noir
Regions Marlborough
  New Zealand
  Each $42.99
  $515.00
Available in cases of 6
    [ Details ]
Giesen Sauvignon Blanc
WineryGiesen
Fruit Sauvignon Blanc
Regions Marlborough
  New Zealand
  Each $19.99
  $239.00
Available by the dozen
    [ Details ]
Giesen Sauvignon Blanc 375ml
WineryGiesen
Fruit Sauvignon Blanc
Regions Marlborough
  New Zealand
  Each $12.99
  $155.00
Available by the dozen
    [ Details ]
Giesen Small Batch Pinot Noir
WineryGiesen
Fruit Pinot Noir
Regions Marlborough
  New Zealand
  Each $30.99
  $371.00
Available in cartons of six
    [ Details ]
Giesen Small Batch Sauvignon Blanc
WineryGiesen
Fruit Sauvignon Blanc
Regions Marlborough
  New Zealand
  Each $25.99
  $311.00
Available in cartons of six
    [ Details ]
About Giesen Wines
When the Giesen brothers, Theo, Alex and Marcel, planted their first grape vines on bare land at Burnham, near Christchurch, there were those who questioned the practicality of their venture
After all, theirs was the southern-most vineyard in the world at that time and Canterbury was not then known as a wine-producing region. This was 1981 and the Giesens were, quite literally, breaking new ground for the fledgling New Zealand wine industry. Ignoring the scornful words of those who doubted Burnham's suitability for wine production, the brothers tended their plantings of Chardonnay, Riesling and Gewurztraminer and were rewarded in 1984 with their first vintage. Giesen»