About Fairhall Downs Winery
Fairhall Downs is a family owned and operated Marlborough company, proudly specialising in premium, single vineyard wines
Ken and Jill Small abandoned the long, cold winters of a Southland sheep farm to pursue a vision of making good wine in sunny Marlborough. They realized their dream at a property along Wrekin Road close to the head of Marlborough's Brancott Valley near Blenheim. Ken and Jill started growing grapes under contract, planting vines on their first eight hectares of Fairhall River Valley land in 1982. In 1994, they formed a partnership with daughter Julie and her husband Stuart Smith who, like Ken, came from an agricultural background, farming with sheep and deer in Canterbury. Together, Ken and Stuart worked side by side at Fairhall Downs. Vineyard tips and techniques were passed on, hopes and ambitions shared and soon a winemaker was being hired. The first bottle of Fairhall Downs Sauvignon Blanc was produced in 1996.
More on the Faiveley Winery
Faiveley
More About Famille Perrin Winery
Famille Perrin
About the Fantinel Winery
Fantinel
About Fantini Collection Winery
Fantini Collection
About Farnese Wines
Farnese
About the Fattoria Zerbina Winery
Fattoria Zerbina
More About Fattorie Parri Winery
Fattorie Parri
About Felton Road Wines
Felton Road wines is located in Bannockburn, Central Otago in New Zealand, the most southerly wine growing region in the World
Here, vineyards are nestled into small macroclimates totally surrounded by high mountains, many of which are snowcapped all year round. Though the location is on the edge of sustainable viticulture these macroclimates consistently combine hot days, cool nights and long dry autumns, perfect for the creation of fine Pinot Noir, Chardonnay and Riesling. The latitude of 45 degrees south is similar to the Willamette Valley in Oregon and some of the finest wine regions of France.
More About Fermoy Wines
Despite a history of little more than a decade, Fermoy Estate's wines have won acclaim which belies the vineyard's youth
The property takes its name from the town of Fermoy, Co. Cork. Ireland which was founded by an ancestor of one of the original owners.
About Ferrari Winery
Ferrari
More on the Feudi di San Gregorio Winery
Feudi di San Gregorio
About Ficomontanino Wines
Ficomontanino
More on the Finca Constancia Winery
Finca Constancia
More About Fire Block Winery
By Bill and Noel Ireland of Flinders Bay fame, Fire Block is a site that was planted predominantly to Grenache in the 1920s
Situated beside the old Watervale railway station site, Fire Block vineyard was originally planted in 1926, making the Shiraz and Grenache vines over 80 years old. The historic Fire Block vineyard was named for it's dangerous proximity to the passing railway engines of yesteryear, imperilled by the sparks of the locomotives that often started bushfires.
About Fire Gully Winery
Fire Gully
About the First Ridge Winery
First Ridge
About Fishers Circle Winery
Sourced from premium vineyards, Fishers Circle embodies the style and depth of character that Western Australia is famous for
Fishers Circle Classic Dry White is definitely a fresh Western Australian catch, perfect for lazy days and breezy nights. So delicious, Fishers Circle Classic Dry White is too good to just throw back. You'll be hooked with the intense aromas and charming flavours of Fishers Circle Shiraz Cabernet Merlot. Elegant and stylish, this Western Australian trio is sure to have everyone circling for more. The lure of Fishers Circle Chardonnay will pull you in with its casual Western Australian elegance. Go on, take the bait and enjoy a Fishers Circle while you nibble.
About the Flametree Winery
At Flametree, the vision is to produce brilliant Australian wines of uncompromising quality and character
The Flametree is a spectacular Australian tree, in full bloom, a magnificent sight to behold. Interestingly it only comes into full flower when all conditions are favourable. The same is true of winemaking. To produce spectacular, wine all of the elements, from grape to glass, must come together at the right time.
More About Fleury Winery
Fleury
More About Flinders Bay Winery
Nestled amongst the native gums, around some of the Margaret River's most picturesque terrain, lie the precious vineyards of Flinders Bay Estate
Flinders Bay Wines is a joint venture between the Gillespie and Ireland families. Alastair Gillespie has grown grapes in the Margaret River region for over 25 years. He also owns and operates a viticultural contracting business in the South West, establishing, maintaining, pruning and harvesting for growers in all the viticultural regions of Western Australia. Bill and Noel Ireland were wine retailers in Sydney from 1979 to 1996.
More About Flynns Wines
Greg and Natala Flynn knew that to make great wine you first had to produce great fruit
After searching for a year and a half,studying 45 potential vineyard sites, Greg and Natala finally settled on the best vineyard position. The Flynns Winery and Vineyard is located on a narrow strip of the ancient cambian soil that runs north of the Heathcote township, which is now so highly prized. The combination of low rainfall, soil, plentiful sunshine and climatic influences result in very low yields of very high quality fruit.
More About Follin Arbelet Wines
Follin Arbelet
More About Fontbonau Winery
Fontbonau
About the Fontys Pool Winery
Established in 1989, Fonty’s Pool wines is a contemporary, Pemberton winery, producing consistently exceptional and approachable wines
Fonty’s Pool wines is located just outside the Pemberton township and set amongst an idyllic landscape of lush karri forests, approximately 335kms south of Western Australia’s capital city Perth. Established in 1989 with further vineyards planted in 1991, 1996 and 1998 to reach the current total of 110 hectares, the varieties produced are Cabernet Franc, Cabernet Sauvignon, Chardonnay, Malbec, Marsanne, Merlot, Pinot Noir, Sauvignon Blanc, Semillon, Shiraz, Verdelho and Viognier. The total property dimension is 330 hectares and besides grapes, produces avocados (4,000 trees) and truffles. There is also a water storage lake on the property that is over a kilometre long and holds over one million litres of water.
More About Forest Hill Winery
Forest Hill is a family owned, boutique winery with an uncompromising approach to quality, creating unique and exciting wines of the highest calibre
The Forest Hill philosophy is to make individual wines of the highest quality with distinctive regional character. The estate takes aim to produce approachable, understated styles that are pure expressions of unique sites within the forty year old Forest Hill vineyard. Each Forest Hill wine is a true expression of the Great Southern wine growing region of Western Australia, displaying unique regional and varietal character with finesse, elegance and definition.
About Forester Estate Winery
Forester Estate is a family owned winery situated on at Yallingup on Wildwood Road in the northernmost reaches of Margaret River
Built in 2002, Forester Estate is a new generation winery that strives to showcase the distinct regional characters of northern Margaret River fruit. The Estate is surrounded by huge Eucalypt trees that once supported a thriving forestry trade established in the 1850s. This forestry industry was the first to open up rugged land along the Leeuwin Naturaliste ridge and provide jobs for many of the new arrivals.The property has a saw pit that was used by the original pioneers to mill timber which was transported by ox and cart to Yallingup Siding, the nearby railway station. This timber, especially the hardwood Mahogany (Jarrah), was shipped out from Geographe Bay to countries around the world. Even today, many streets of London lie on the Jarrah trees milled from the forests of Margaret River. It is from this heritage that the name Forester Estate is derived.
More on the Fortunate Land Winery
Fortunate Land
More on the Four Sisters Winery
Four Sisters is the creation of Trevor Mast of Mount Langi Ghiran, world famous for its Shiraz
What a great idea it was from winemaker Trevor to pop his gorgeous daughters Ineke, Anja, Sophie and Daliah on the label of his award-winning drop, the Four Sisters.
About Fowles Winery
Fowles were the first Victorian winery ever to win Great Australian Shiraz Challenge trophy for the finest Shiraz in the land
The Fowles family remain very much at home amongst the rugged Strathbogie Ranges, their wineworks were established astride a striking granite massif that rises to over five hundred metres above sea level. They are surrounded by a multitude of dramatic granite outcrops that burst from the surface of these ancient highlands. The region provide great conditions in which to grow fruit: In the coolness of spring the vines produce only small berries and the ensuing low rainfall and the intense summer sun gives rise to a fruit that is dense in colour and flavour. Energetic and enterprising, they continue to break new ground by bringing the Strathbogie Ranges message in a bottle to the world.
About the Fox Creek Winery
It all began when a group of medicos decided to realize a lifelong passion - creating a wine from bare earth and sunshine
In the past years since Fox Creek was established, many of the Fox Creek wines have been recognized by being awarded both Trophies and Gold Medals from National and Regional Wine Shows. The McLaren Vale Region has a Mediterranean style climate with a strong maritime influence and is frost-free as we are 7km from the sea. Annual Rainfall is 600-700mm falling mainly in Winter. It is an ideal location for growing grapes, with little disease pressure.
More About Foxeys Hangout Wines
Foxeys Hangout grows and makes premium sparkling and still varietal wines in the cool climate maritime region of Victoria's Mornington Peninsula
Brothers Michael and Tony Lee personally make a select range of sophisticated sparkling wines using the exacting bottle fermented process pioneered in France's Champagne region. Their highly rated still wines showcase the Peninsula's flagship varieties of pinot noir, pinot gris and chardonnay. On a beautiful and historic property at the gateway to the Peninsula's vine draped hills, the Lee brothers offer visitors wine, food and the rare and exciting opportunity to create and bottle a unique sparkling wine blend of their own. After two decades of owning and running popular and award-winning Melbourne hospitality businesses, brothers Michael and Tony Lee turned their years of love and knowledge of fine wines into a livelihood on Victoria's beautiful Mornington Peninsula.
More About Francois Feuillet Wines
Francois Feuillet
About the Frankland Estate Winery
Frankland Estate was established in 1988 by Barrie Smith and Judi Cullam, they continue to be actively involved in every aspect of the vineyard and winery
They are assisted by a small, hardworking team who enjoy the diverse and idiosyncratic challenges associated with making wine. The Isolation Ridge vineyard lies on part of a farm where the family have run a wool growing enterprise since 1974. The decision to diversify their farming interests was inspired and informed by a tour of French vineyards Barrie and Judi undertook in 1985 and also by two vintages they worked at Chateau Senejac in Bordeaux. The winemaking philosophies at Frankland Estate reflect these influences as well as the hard earned lessons gained from some 17 vintages in the Frankland River region. Their approach to winemaking is based on the principle that the most significant characteristics of a wine come from the soil and the vineyard environment. They aim to make wines that reflect nature rather than the hand of the winemaker.
About Fraser Gallop Wines
Fraser Gallop Estate are a small, premium wine producer in the Margaret River region
Fraser Gallop is all about producing the best wines possible from a wonderful location. 165 acres of undulating land on Metricup Road with about fifty under vine. The estate is a close neighbour to a number of iconic producers. You can be assured of high quality wines, as they endeavour to be ranked with the best of them. The philosophy is to allow the fruit to speak for itself.
More About Freixenet Winery
Freixenet
Freixenet Cordon Negro Brut»
Sant Sadurni dAnoia
More on the Fresita Winery
Fresita
More on the Freycinet Winery
Freycinet Vineyard is situated on Tasmania's sunny East Coast, approximately halfway between Launceston and Hobart. This artisinal boutique estate produces the finest, cool climate wines
Freycinet Vineyard overlooks the spectacular Freycinet National Park area that includes the tiny holiday resort of Coles Bay and the world renowned Freycinet Peninsula. Situated on the 42° latitudinal line, Freycinet has a unique microclimate.
More About Frogmore Creek Winery
Frogmore Creek Wines is one of Tasmania's most awarded wineries. Proudly family owned, Frogmore Creek sources grapes from the finest cool climate regions in Tasmania
The Frogmore Creek vineyards were founded around the principles of sustainable farming practises. The site was chosen due to it's suitability to growing great Pinot Noir, Riesling and Chardonnay. The vineyard is located at Penna which is 30 minutes drive from the city of Hobart. Critical climate indicators such as rainfall, temperature, sunshine hours and number of rain days combine in perfect balance to create an ideal natural environment for growing premium quality grapes. The property is 316 acres with 81 acres suitable for vines. The remaining land accommodates grazing, animals, dams and a large portion (almost 80 acres) is set aside for conservation projects. The current varietals include Pinot Noir, Chardonnay, Riesling, Sauvignon Blanc and Pinot Grigio.