Central Otago is the most southerly wine region in the world, at the edge of sustainable viticulture. Hot days, cool nights and long dry autumns are perfect. Clones on a variety of low vigor rootstocks were planted to free draining, low fertility soils during the 1990s. Felton Road's unique gravity flow techniques permit juices to peacefully ferment and tranquilly age in oak, sparing the wine any trauma as it gently evolves. The ultimate integrity of texture encourages the palate to open softly, blooming with dainty florals and ripe fresh stonefruit over a pleasing seam of juicy minerality.