The Barbadillo vineyards of Gibalbín and Santa Lucía extend over gentle, rolling hills within the famous Jerez triangle and are qualified as Superior due to the quality of fruit produced. These are the celebrated lands of Albariza, a porous, chalky soil characterised by its pale colour that's particularly well suited to the cultivation of vines grown for the production of the finest fortified wines. The climate is mild with more than 3,000 hours of sun softened by the cooling influence of the Atlantic. These factors, together with an ancient winemaking tradition which dates back to the Romans, allow for excellent ripening of the grapes, ensuring a high degree of beaume (level of sweetness) with only a moderate acidity.