Penfolds Grange Hermitage 1975
$129999each
$15599DOZEN
WineryPenfolds
Fruit Shiraz CabernetSauv
Regions Barossa Coonawarra
  South Australia
Each $1299.99
$15599.00
Currently out of stock
1975 was the year Max Schubert retired from his post as Chief Winemaker, although he remained a consultant to Penfolds and kept an office at Magill Estate. He was succeeded by Don Ditter, who had worked with Penfolds as a winemaker since 1946. Penfolds 1975 Grange won two Gold and five other medals at Australian wine shows between 1976 and 1981.
Max Schubert retired as Chief Winemaker at Penfolds, but remained involved as a mentor and Winemaker Emeritus for another 20 vintages. Don Ditter, an early graduate of Roseworthy Agricultural College who joined Penfolds as a laboratory assistant in 1946, was appointed by Max Schubert as his successor. An era of considerable technical advances in winemaking, producing a succession of memorable editions up until Don Ditter's Last vintage before retirement, epitomize this remarkable period. Fom the Kalimna and other Barossa vineyards, and the Coonawarra. A cool summer followed by a mild, dry vintage. Maturation for eighteen months in new American oak hogsheads. Alcohol 13.40% Acidity 5%80g/L pH 3.85%
TASTING NOTES
A thickly textured muscular wine with plenty of concentration, a dark horse. Winemaker comments by Don Ditter: Colour is a garnet red. Sweet, leather, spice and meaty aromas with some intense liquorice, almost porty nuances. Rich and concentrated with ripe, tobacco/ berry fruit and touches of spice and leafiness. Quite extractive and bitter tannins make the wine a very muscular style. Could soften out.
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More About Penfolds Winery
Penfolds was founded by a young English doctor who migrated to one of his country's most distant colonies a century and a half ago
Dr Christopher Rawson Penfold was born in 1811, the youngest of 11 children. He studied medicine at St Bartholomew's Hospital, London, graduating in 1838. Like many doctors before and since, Dr Penfold had a firm belief in the medicinal value of wine. Before he left Britain he had obtained vine cuttings from the south of France and these were planted around the site of the modest stone cottage he built with his wife, Mary, at Magill on the outskirts of Adelaide in 1845. The couple called this house The Grange, after Mary's home in England. Penfolds»