For all those passionate Bombay aspirants in search of a richer, more complex, higher alcohol experience in superior Gin, Bombay Sapphire introduces the Star of Bombay. A further inclusion of Bergamot orange peel from Calabria and Ambrette seeds from Ecuador, to the traditional Bombay blend of botanicals dating back to 1761, marks Star of Bombay as a profound and highly sophisticated edition of small batch distillate, painstakingly produced according to London Dry tradition at the Bombay Sapphire Ginworks in Laverstoke Mill Hampshire.