Companta is Scots Gaelic for friendship, a refined balance between bold spice and rich, smooth sweetness, a careful assemblage of spirit extra, matured in Grand Cru casks from Clos de Tart and those of a lusciously sweet fortified wine from Côtes du Rhône. An inspiration from journeys throughout the great vineyards of Europe and good friends made along the way.
Cherry red colour. Rich, autumnal scents of red berries and damp forest floors, a hint of fragrant woodsmoke complementing notes of aromatic, nutty oak. Spicy palate redolent of cherries and stewed fruits is slowly revealed, as notes of sugared plums, blood orange and rose-hip syrup emerge alongside milk chocolate and brown sugar. Companta lingers on with a rich, mouthcoating finish.
