Todd Goebel and Gill Christian are passionate about producing small quantities of high quality, cool climate wines. Sustainable agriculture is important and dictates their viticultural management techniques. In the vineyard, Todd and Gill hand prune and shoot thin each vine as they aim for perfection. All grapes are hand picked and hand selected off the vines to produce single site Coal Valley vintages. The aim is to deliver top quality wines from a truly world class, cool climate site. Wines that reflect the unique terroir of Coal River Valley and represent a satisfying experience with every sip. Fruit is treated to vinification in traditional open vats followed by an extended maturation in French oak barrels.