The Hoddles Creek property is a highly challenging site to manage, the steep slopes and temperate climes however, yield the finest Yarra Valley Pinot Gris. Nothing is done by half measure, the viticultural team afford great reverence for their vines and treat their fruit with respect. Grapes are selectively sorted and treated to a minimalist, old world vinification, foot stomped and chilled for a term of skin contact, pressed into pre loved oak barriques for timely completion of ferments. Pinot Gris for its own sake, a measure of stalkiness and fine grape tannins in exquisite balance.