Penfolds Grange 1.5L MAGNUM 1990
$299999each
$35999DOZEN
WineryPenfolds
Fruit Shiraz CabernetSauv
Regions Barossa Clare Coonawarra
  South Australia
Each $2999.99
$35999.00
Currently out of stock
The 1990 and 1991 Granges are regarded by many as extraordinary wines with incredible power and finesse. James Halliday calls this vintage flawlessly supple. In 1990 Grange dropped the Hermitage tag, to align with the name by which it had been known internationally for many years. 95% Shiraz, 5% Cabernet Sauvignon from Kalimna and other Barossa Valley vineyards, Clare Valley and Coonawarra. A very great vintage with a perfect warm, dry growing season and harvest, yielded a Grange with solid structure and dominant fruit characters.
Regardless of vintage, Grange delivers a unique experience of Shiraz, but history will record 1990 as one of the great Australian vintages of a generation. The 1990 Penfolds Grange was one of the best to date, with the potential to rival the classic vintages of 1955, 1962 and 1971. A superbly balanced wine, and a very great Grange vintage with tremendous finesse and understated power. Voted Red Wine of the Year UK Wine Spectator magazine in December 1995% A memorable growing season gave us an immensely concentrated Grange, beautifully perfumed wine with deep, dark, chocolate/spicy/ mocha/malty aromas Matured in new American oak hogsheads for eighteen months. Alcohol 13.50% Acidity 7.1g/L pH 3.41
TASTING NOTES
John Duval Tasting Notes: Deep crimson, medium-full red/purple colour. Immensely concentrated, beautifully perfumed wine with deep, dark, chocolate/spicy/ mocha/malty aromas. Ripe plummy aromas with smoky vanillin oak, a very rich, ripe, supple palate with deep blackberry/chocolate/liquorice fruit, malt/vanilla oak nuances and satin smooth tannins. This vintage is now supremely complex and harmonious, with ripe plum and coffee-like luscious fruit, integrated oak, fine tannins and excellent length.
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About the Penfolds Winery
Penfolds was founded by a young English doctor who migrated to one of his country's most distant colonies a century and a half ago
Dr Christopher Rawson Penfold was born in 1811, the youngest of 11 children. He studied medicine at St Bartholomew's Hospital, London, graduating in 1838. Like many doctors before and since, Dr Penfold had a firm belief in the medicinal value of wine. Before he left Britain he had obtained vine cuttings from the south of France and these were planted around the site of the modest stone cottage he built with his wife, Mary, at Magill on the outskirts of Adelaide in 1845. The couple called this house The Grange, after Mary's home in England. Penfolds»